Yadda zaka Rike Kankon Kankara

Kada a ajiye abinci a cikin baƙin ƙarfe 

Karka taɓa wanke baƙin ƙarfe a cikin wanki 

Kada a ajiye kayan kwalliyar baƙin ƙarfe rigar  

Kada ku taɓa daga zafi sosai zuwa sanyi sosai, haka kuma; fashewa na iya faruwa

Karka taɓa ajiyewa tare da tataccen mai a cikin kwanon rufi, zata juyar da rancid 

Karka taɓa ajiyewa tare da rufe kai, murfin matashi tare da tawul ɗin takarda don ba da damar zirga-zirgar iska

Karka taɓa tafasa ruwa a cikin kayan girkin ƙarfe - zai 'wanke' kayan yaji, kuma yana buƙatar sake sake girkin

Idan ka sami abinci yana makale a kaskon ka, abu ne mai sauki a tsabtace kwanon da kyau, kuma a saita shi don sake dandano, kawai a bi irin matakan. Kar ka manta cewa baranda da murhunnan katako suna buƙatar kulawa iri ɗaya kamar farar baƙin ƙarfe.